Wil’s Squirrel Hunting Series: Part 1 Gearing Up For Squirrel Season
Wil Hafner, an educator at the Potlatch Conservation Center at Cook’s first installment of his squirrel hunting series. He will go over preparing for the
Wil Hafner, an educator at the Potlatch Conservation Center at Cook’s first installment of his squirrel hunting series. He will go over preparing for the
An increasing amount of salmon that we find in grocery stores is wild-caught as opposed to farm-raised, which makes it a great protein to make
This Cajun dish was inspired by a red fishing trip out of Venice, Louisiana. A staple Cajun dish is redfish on the half shell. Half
AGFC Educator, Cody Walker, fries up some squirrel and makes a great gravy to go with it. Ingredients: 2 cups flour Salt/pepper 4 quartered squirrels
James Davidson goes through how to maintain and repair a Zebco 33 Spincast Reel. Needle nose pliers and a flathead screwdriver is all you need
Grab a catfish and a dissection tray, and learn fish anatomy with James Davidson coordinator of the AGFC’s Fishing In The Natural State Program.
Many regulations governing fishing in Arkansas are specific to certain species, so it is important to identify the fish one catches. Although some look very
Education Specialist, JJ Gladden, breaks down a simple rigging technique to get you fishing quickly and effectively. Step 1: Pick the Right Pole JJ recommends
Birds are an incredibly diverse group of wildlife and are represented by more than 10,000 species worldwide. More than 900 of these species have been
Mention bream in Arkansas and you’re talking about the sunfish family. Bluegill is a very common bream, are numerous and very easy to catch. They